Ginger holds a BS degree in Foods and Nutrition and a MS degree in Nutrition from the College of Saint Elizabeth, Convent Station, NJ. She also holds a Certified Nutrition Specialist designation. Her strong science background overlays a ten-year career in the human resources field. In her work as a nutritionist, Ginger was a key contributor to the GPNS™ program, where she developed nutrition and behavioral modification protocols and programming for a workplace wellness program which serves 8,000 members. Ginger’s most recent role is the co-owner and VP of R&D for DermaMed Solutions, LLC, where her focus is on researching the latest scientific advances in skincare and incorporating them into DermaMed’s holistic approach. She hopes to create new innovations in skincare which offer superior results due to the whole person nature of the protocol recommendations.